All Home Cooking: Weight Watchers Style

I'm losing it! Come along with me as I lose weight while cooking from scratch...on a tight budget!

Monday, February 15, 2010

It Was Supposed to Snow Today.

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Day 46. That's what the weatherman said. Snow. It didn't snow. I live in Georgia, so it's no surprise that we get almost no sno...
2 comments:

Menu Plan Monday

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Many people dread Mondays. I've never shared that dread. I love Monday mornings. They're a new start. A fresh week. And they're ...
7 comments:
Sunday, February 14, 2010

Oat Bran Doesn't Sound Very Tasty

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Day 45. Do you have a picky eater? I do. Boy, do I ever! This kid won't even eat popcorn chicken because it has the word popcorn in it. ...
1 comment:
Saturday, February 13, 2010

Mama Had a Little Lamb

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Day 44. Sorry, I couldn't resist. For tonight's dinner, a little lamb. Lamb chop, that is. With mint sauce and roasted red potatoes...
Friday, February 12, 2010

Chicken Bacon Ranch Salad

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Day 43. This recipe was born of use-it-up necessity. Here's what I had that needed to be used up: a whole cooked chicken, which I had s...
2 comments:
Thursday, February 11, 2010

Homemade Valentine's Day Goodies

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Day 42. Valentine's Day is this weekend and foodie bloggers everywhere are gearing up for it by making homemade treats. I am no differe...
7 comments:
Wednesday, February 10, 2010

Rollin' Rollin' Rollin'...Keep that Dinner Rollin'

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Day 41. I love beautiful food presentation. You don't always have to spend hours in the kitchen to produce gorgeous results that inspire...
Tuesday, February 9, 2010

Cooking for Kids' School/Club Parties

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Day 40. Forty days and forty nights is a concept that appears frequently in the Bible. Did you know that? There is something spiritual abou...
2 comments:
Monday, February 8, 2010

I'm Not Martha

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Day 39. I am blog-crazy! I started another one to chronicle my efforts to be as handy around the house as Martha Stewart. Have you ever wa...
1 comment:

Menu Plan Monday 2/8 - 2/14

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Happy Valentine's Week! This is such a fun week to cook for -- I can cut things into hearts, X and O shapes, and dye things pink. :) Her...
1 comment:
Sunday, February 7, 2010

Super Bowl Sunday

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Day 38. It's Super Bowl Sunday. It's a day of football. And a day of food. Super Bowl food should be portable, scoopable, and not re...
3 comments:
Saturday, February 6, 2010

If I Knew You Were Comin' I'd Have Baked a Cake

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...or at least a cupcake! The sweet treat I chose to make this weekend was a batch of cupcakes. I put together a bunch of ingredients and I...
3 comments:

More Stuff You Can Make Your Own

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I have a tiny back yard with a teeny tiny patio. I have a vision: Two comfy seats and a small table between them, on the patio, surrounded...
Friday, February 5, 2010

Turkey Loaf with a Side of Prostitution

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Day 36. I'm still on the mend from my oral surgery. Sadly, I won't be eating this lovely dish today, but I had fun creating it. I ho...
4 comments:
Thursday, February 4, 2010

Lemon Garlic Scallops

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Day 35. My mouth is still healing from oral surgery, and I can't really eat anything with texture, so I'm taking this opportunity t...
3 comments:
Wednesday, February 3, 2010

Sick Momma Dessert

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Day 34. So. I had oral surgery on Monday. I feel awful. But life does go on. And I was up to the task of cooking (albeit on pain medication)...
Tuesday, February 2, 2010

Bear with me!

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I'm still cooking. I just got a new notebook and my teeth done. Tomorrow I'll post my brownies a la mode and another recipe. Tonight...
2 comments:
Monday, February 1, 2010

Menu Plan Monday 2/1 - 2/7

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My laptop died. It's a sad, sad day. Now it's back to the desktop, which lacks the portability of my trusty notebook computer. Oh we...
5 comments:

Who Says Vanilla is Plain?

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Day 32. I used to be able to rely on the day of the month to tell me which day I was on in my year-long challenge to cook everything from ...
2 comments:
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Michelle
Georgia, United States
Scratch-cooking, cake baking, menu planning, food loving gal who loves a good challenge in the kitchen and loves to experiment with ingredients, twist recipes, and feed people!
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